NOW Stevia Sachets 100’s in Kenya

NOW Stevia Sachets 100’s in Kenya

KSh 2,590.00

A convenient, zero-calorie natural sweetener in pre-measured sachets, each delivering the sweetness of 1 tsp of sugar. Derived from Stevia rebaudiana, these single-serve packets offer portability, precision, and mess-free sweetening for beverages and foods. Ideal for diabetic, keto, and on-the-go lifestyles in Kenya.

NOW Stevia Sachets 100's in Kenya

KSh 2,590.00

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Product Summary

A convenient, zero-calorie natural sweetener in pre-measured sachets, each delivering the sweetness of 1 tsp of sugar. Derived from Stevia rebaudiana, these single-serve packets offer portability, precision, and mess-free sweetening for beverages and foods. Ideal for diabetic, keto, and on-the-go lifestyles in Kenya.

Key Benefits

  • Zero Calories & Glycemic Impact: Does not raise blood sugar or insulin levels (glycemic index = 0), making it safe for diabetics and weight management.
  • Portion Control: Each sachet = 1 tsp sugar; eliminates measuring, spills, or overuse.
  • Travel-Friendly: Compact, lightweight packets fit in pockets, bags, or car compartments.
  • Instant Dissolving: Granules dissolve instantly in hot/cold liquids with no stirring needed.
  • Versatile Usage: Sweetens beverages, yogurt, oatmeal, or fresh fruits with no aftertaste.

Composition

  • Active Ingredient per Sachet:
    • Stevia Extract (Stevia rebaudiana): 1g
      • Form: High-purity Rebaudioside A (Reb A) – purest, least bitter aftertaste.
      • Sweetness: Equivalent to 1 tsp (4g) of sucrose (table sugar).
      • Caloric Value: 0 kcal per sachet.
  • Other Ingredients:
    • Maltodextrin (bulking agent; <1% of weight), silicon dioxide (anti-caking).
  • Free From:
    • Gluten, GMOs, artificial flavors, preservatives, common allergens.
  • Purity:
    • Food-grade; third-party tested for heavy metals and contaminants.

How to Use

  • Dosage:
    • 1 sachet = sweetness of 1 tsp sugar.
    • Adjust to taste: Use ½ sachet for mild sweetness, 2 sachets for extra sweetness.
  • Method:
    • Tear open sachet and pour granules directly into:
      • Beverages: Tea, coffee, water, juice, smoothies.
      • Foods: Yogurt, oatmeal, cereal, or fresh fruit salads.
    • No stirring required – dissolves in 5–10 seconds.
  • Duration:
    • 100 sachets last 1–2 months (1–2 sachets/day).

Potential Side Effects

  • Generally Safe: Well-tolerated at recommended doses.
  • Possible Reactions:
    • Mild Aftertaste: Some detect a subtle licorice-like flavor (minimized with Reb A extract).
    • Digestive Discomfort: Rare; only with excessive intake (>10 sachets/day).
  • Precautions:
    • Avoid if:
      • Sensitive to stevia or ragweed (cross-reactivity possible).
      • Taking blood pressure medications (stevia may lower BP slightly).
    • Consult a doctor if:
      • On diabetes medications (monitor blood sugar when combining).
      • Pregnant/nursing (limited safety data; use sparingly).

Frequently Asked Questions (FAQs)

1. How long does one box last?

  • 1–2 months with daily use (1–2 sachets/day).

2. Is it safe for diabetics?

  • Yes – zero glycemic impact; does not affect blood sugar or insulin levels.

3. Can I use it for baking?

  • No – sachets are designed for immediate use; use stevia powder for cooking.

4. Does it work in cold drinks?

  • Yes – granules dissolve instantly in both hot and cold liquids.

5. Will it leave residue?

  • No – fully dissolves without grittiness or cloudiness.

6. How many sachets equal 1 cup of sugar?

  • 16 sachets (1 sachet = 1 tsp; 1 cup = 16 tsp sugar).

7. Is it travel-friendly?

  • Yes – lightweight, crush-proof packets; no spills or measuring tools needed.

8. Can children use it?

  • Yes – recommended for reducing sugar in children’s drinks/yogurt.

Who Can Benefit

  • Diabetics & Pre-Diabetics: Needing precise, zero-calorie sweetening for daily beverages.
  • Office Workers/Commuters: Sweetening tea/coffee at work without carrying sugar/sweeteners.
  • Travelers: Convenience for sweetening drinks on safari, flights, or road trips.
  • Parents: Portion control for children’s drinks/lunchboxes without taste complaints.
  • Cafés/Restaurants: Offering sugar-free options to health-conscious customers.
  • Not for: Those requiring bulk sweetening for cooking (use stevia powder instead).

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